| Name |
Brief Description experience: |
Experience |
Education |
Working
hours |
| Louise Turner |
Extensive experience in Banquet and Function Management both in the hotel industry and corporate.... |
3 or more |
Diploma |
50 and more |
| sylvia rivers |
Extensive background in customer oriented service operations and business development. Excellent communications skills,maintain positive relations with staff and customers in high-volume, fast-pasced operations.Proven ability to handle currency and financial transactions accurately, resolve discrepancies promptly.... |
3 or more |
Diploma |
40-45 |
| PARIS BEKTESHI |
Excellent customer service skills, telephone techniques.
Love interaction with customers face to face.
I’m ambitious and eager to learn new skills.
Have experience handling complaints, resolving problems.
Believe in being thorough and getting it right the first time.
Love challenges and being set tasks to achieve a positive... |
3 or more |
Diploma |
50 and more |
| Raymond Mavhumashava |
INTERPERSONAL SKILLS
I have excellent Customer Service skills
Very enthusiastic in meeting customers and able to build relations
with new clients.
I am willing to learn and to continuously develop my skills.
I am a great motivator.
LIFE EXPERIENCE
Can comfortably handle guest complains
Love new challeng... |
3 or more |
Diploma |
50 and more |
| Francois Botha |
Good background on food & beverage, hotel management experience, large knowledge of hotels and venues in South Africa. Good management skills and have been running my own Provisional Conference Reservations and Venue Finding company for almost 5 years with 5 staff members.... |
3 or more |
Certificate |
50 and more |
| Angela Baulch |
Hospitality Management Position.... |
3 or more |
Diploma |
50 and more |